The Tremont - Guest Accommodation

Breakfast in the Dining Room

Our spacious dining room is on the lower ground floor where breakfast is served from 8.00 a.m. – 8.45 a.m., earlier if your commitments dictate.

Whenever possible all our food is sourced locally in order to keep "food miles" to a minimum for example we use Vivian Olds Butchers, St Just, for all our meat and free range eggs.

Have a look at a sample menu.

Can't face breakfast? We can make you a "pack up" (by prior arrangement) to eat later!

Breakfast at the Tremont

Sample Breakfast Menu

Help yourself from the sideboard to:

  • Choice of cereals and muesli
  • Seasonal fruit or segments
  • Natural yoghurt

We will bring a choice of teas, fair-trade coffee, fruit juice or water to your table, with brown or white toast.

The tremendous Tremont cooked breakfast, always cooked to order, includes:

  • Vivian Olds home cured bacon
  • Vivian Olds sausage
  • Free range eggs cooked to your choice
  • Mushrooms
  • Tomatoes
  • Baked beans
  • Local potatoes or hash browns

Vegetarian alternatives are always available.

Continental breakfast: fresh croissants with local jam and butter.

Please let us know any special dietary requirements.

 

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